Roz ki sabzi ki tayyari ab asaan

Pyaaz kaatna ho ya taaza salad banana ho, yeh sabzi chopper aur slicer kitchen ke roz ke kaam mein madad karta hai. Sabzi kaatne ke liye munasib blade lagayein. Kati hui sabzi neeche lage saaf nazar aane wale dabbe mein jama hoti hai.

Is mein kya khaas hai?

• Daba kar sabzi kaatein: Pyaaz ya munasib size ki sabzi jaali wale blade par rakhein aur dhakkan dabayein.
• Mukhtalif tarah ki cutting: Alag blades se gol slices, patli strips aur chhotay tukray banayein.
• Kaddukas ka kaam: Kaddukas wale hisse se sabzi bareek karein.
• Neeche sabzi jama karne ka dabba: Kati hui sabzi ek jagah rehti hai aur bahar se nazar aati hai.
• Sabzi pakarne ka holder: Slicing ke waqt sabzi ko pakarne mein madad deta hai.
• Badalne wale blades: Apne kaam ke mutabiq blade chunein.

Pyaaz aur sabzi ke chhotay tukray

Roz ke salan aur salad ke liye pyaaz aur sabzi ki tayyari karein. Bari sabzi ko pehle blade ke mutabiq chhotay hissay mein kaat lein.

Zaroorat ke mutabiq blade chunein

Slicing, patli strips aur kaddukas ke liye mukhtalif hissay dikhaye gaye hain. Blade badalte waqt tez kinare se haath door rakhein.

Salad ke liye slices aur patli strips

Kheere ke slices aur gajar ki patli strips tayyar karein. Slicing karte waqt sabzi pakarne wala holder istemal karein.

Dhakkan aur blade ki banawat

Upar ka dabane wala hissa aur neeche ka jaali wala blade sabzi ko tukron mein kaatne ke liye hain. Sabzi neeche dabbe mein girti hai.

Roz ke khanay aur salad ke liye

Taaza sabzi tayyar karein aur apne pasand ke salad ya salan mein istemal karein. Yeh haath se chalne wala chopper hai, isay chalane ke liye bijli ki zaroorat nahi.

Istemaal ka asaan tareeqa

1. Chopper ko seedhi aur mazboot jagah par rakhein.
2. Apne kaam ke mutabiq blade theek se lagayein.
3. Sabzi dho kar munasib size mein tayyar karein.
4. Tukray banane ke liye sabzi blade par rakhein aur dhakkan dabayein. Slicing ke liye holder istemal karein.
5. Kaam ke baad phansi hui sabzi ehtiyat se nikalein aur hissay saaf karke sukha lein.

Zaroori ehtiyat: Blades tez hain. Ungliyan blade se door rakhein aur bachon ki pohanch se door rakhein. Tasveeron mein dikhayi gayi sabziyan aur salad sirf istemal samjhane ke liye hain.